1.0
Feb 15, 2009
Current employee
Seattle, WA
Recommend
CEO approval
Business outlook
Pros
Benefits and discounts are nice. Its pretty easy to transfer. I got promoted pretty fast.
Cons
They put a freeze on wages for the next year that is company wide. As a cook I am looked down upon by sales department. You have to deal with a lot of arrogant rich people. People that have no experience restaurant are the senior management so they have no idea what they are talking about and think they are judges on top chef. They senior management use negative reinforcement on the lower management and it trickles down to the employees.