Food Service Director - General Manager Aramark Employee Review

3.0
Jul 3, 2016
Recommend
CEO approval
Business outlook

Pros

Company has a lot of great people working here. The best part are the clients and customers we serve and the sense of purpose that you get from partnering with them to support their institutions. Whether It be serving food or managing facilities in K-12, Colleges & Universities, Stadiums, Hospitals, National Parks, or providing Uniform services - we're trusted to deliver during some of the most important moments in people's lives.

Cons

The company is currently going through quite a bit of transitions and have been doing so since going public again. The corporate "New Guard" is beginning to look a lot like the Pepsi (CEO previously executive prior to joining the company) "Farm System" as they now out number executives with other backgrounds. Granted they're all likely great people but, consumer goods and diversified services have more differences than similarities and it's evident in the way their trying to manage the business. Other than that, pay is average, benefits are outrageously expensive, and the working conditions are relative to the location and team you work with.

Explore other reviews about Aramark

5.0
Jun 2, 2026
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Company gives good benefits to employees, such as free lunch, discounts on shopping, budget for travel, along with the typical insurance and PTO

Cons

Sincerely actually not that many. Because the benefits are so good, sometimes you’re expected to do work outside of work hours.

5.0
Jun 10, 2026
Recommend
CEO approval
Business outlook

Pros

Working as a Lead Barista has been a rewarding experience that has helped me grow both professionally and personally. The role has strengthened my leadership, communication, and problem-solving skills while allowing me to mentor and support team members. I enjoy creating positive customer experiences, managing daily operations, and ensuring high standards of quality and service. The fast-paced environment has taught me how to multitask effectively, stay organized, and work under pressure. This position has also provided valuable experience in training staff, inventory management, and team collaboration. Overall, being a Lead Barista has been an excellent opportunity to develop skills that are transferable to leadership and project management roles.

Cons

While being a Lead Barista has provided valuable leadership and customer service experience, the role can be challenging at times. The fast-paced environment often requires managing multiple responsibilities simultaneously, including customer service, beverage preparation, inventory management, and team support. Staffing shortages and high customer volume can create stressful situations, especially during peak hours. The position also requires long periods of standing, frequent lifting, and maintaining energy throughout the shift. Additionally, balancing leadership responsibilities with daily operational tasks can be demanding, particularly when addressing customer concerns or training new employees while meeting service expectations

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