Good Qualtiy of Life, Poor Advancement Opportuniies - Food Service Director Aramark Employee Review

4.0
Oct 21, 2008
Recommend
CEO approval
Business outlook

Pros

The quality of life as fas as hours are concrned make it a good life for families. Most of the time you have nights and weekends off. The pay is pretty good for the food service business considering the hours worked. Ever account is different and if you are willing to move around than you can expeience an array of different situations that keep work from geting boring. Aramark also has many different lines of business and it is fairly easy to move from one line of business to another if you are looking for a different opportuniy or neeed to relocate.

Cons

If you are in an average size account, you are the only manager and therfore rsponsible for everything with little assistance from anyone else in the company. It often becomes difficult to take vacation because noone can cover your account for you. The paperwork is abundant and overbearing. Aramark only really care if you ar completeing your paperwork and rarely check your account to make sure you are following the standards of the company. In the last few years the focus of upper management has drifted away from whats important (quality food and customer service) and put more ehphasis on corporate standards. This means an excessive amount of checklists and paperwork that mak the manager much less effective in running the business proprly. It has stopped being fun and turned into a grind. Good people are leaving the company at a rapid rate and upper management does not seem to care as long as the checklists contnue to get completed.

Explore other reviews about Aramark

5.0
Jun 11, 2026
Recommend
CEO approval
Business outlook

Pros

Family friendly work environment and wide range of experiences

Cons

typical corporate bureaucracy and slow moving corporate wheels

5.0
Jun 10, 2026
Recommend
CEO approval
Business outlook

Pros

Working as a Lead Barista has been a rewarding experience that has helped me grow both professionally and personally. The role has strengthened my leadership, communication, and problem-solving skills while allowing me to mentor and support team members. I enjoy creating positive customer experiences, managing daily operations, and ensuring high standards of quality and service. The fast-paced environment has taught me how to multitask effectively, stay organized, and work under pressure. This position has also provided valuable experience in training staff, inventory management, and team collaboration. Overall, being a Lead Barista has been an excellent opportunity to develop skills that are transferable to leadership and project management roles.

Cons

While being a Lead Barista has provided valuable leadership and customer service experience, the role can be challenging at times. The fast-paced environment often requires managing multiple responsibilities simultaneously, including customer service, beverage preparation, inventory management, and team support. Staffing shortages and high customer volume can create stressful situations, especially during peak hours. The position also requires long periods of standing, frequent lifting, and maintaining energy throughout the shift. Additionally, balancing leadership responsibilities with daily operational tasks can be demanding, particularly when addressing customer concerns or training new employees while meeting service expectations

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