Easy interview about basic hospitality experience (server, host, BOH, bartender). Basic onboarding, typical to other restaurant work. Nothing out of the ordinary, and usually with whoever is managing that day.
Interview questions [1]
Question 1
Past restaurant experience (server, bartender, host, etc.)
It was extremely easy. He asked me a few questions about my experience but probably dropped 5 f bombs, very informal. If you are honest about your experience you will get a job.
Interview questions [1]
Question 1
How will your previous lawn experience help you here?