Glassdoor users rated their interview experience at &Company Resto Bar as 100% positive with a difficulty rating score of 1 out of 5 (where 5 is the highest level of difficulty). Candidates interviewing for Sous Chef and rated their interviews as the hardest, whereas interviews for Sous Chef and roles were rated as the easiest.
The hiring process at &Company Resto Bar takes an average of 4 days when considering 1 user submitted interviews across all job titles. Candidates applying for Sous Chef had the quickest hiring process (on average 4 days), whereas Sous Chef roles had the slowest hiring process (on average 4 days).
I applied online. The process took 4 days. I interviewed at &Company Resto Bar (Mississauga, ON) in Mar 2021
Interview
Very easy going, great back end team they really wanted someone passionate for the work and maintaining food costs. Was a simple procedure and collected all of my information approximately in a timely manner