2.0
Feb 12, 2017
Former employee, more than 1 year
Recommend
CEO approval
Business outlook
Pros
The Atmosphere is very welcoming, the amount of dedication is congratulatory, the way the practice sanitization is up to date and very clean, they have wonderful quick service, and benefits are great as well.
Cons
Transferring is difficult when starting at one restaurateur and trying to move to another restauranteur. Excuse they made was wanting to stay a restauranteur without hiring someone who might change things because of how they might have been trained at previous restauranteur, even if the transfer has worked for multiple stores and is very adaptable.