5.0Apr 28, 2022Prep/line cookFormer employeeRecommendCEO approvalBusiness outlookProsEasy to work with Flexible schedule Work for the chef directlyConsLots of movement in companyShow more
5.0Aug 12, 2025ChefCurrent employee, more than 3 yearsLexington, KYRecommendCEO approvalBusiness outlookProsI get to cook for my boys at the frat house and try new menu items on them!ConsNo summer work is available without going to campShow moreHelpfulShare
2.0Jun 1, 2026Head chefFormer employee, more than 1 yearBethlehem, PARecommendCEO approvalBusiness outlookProsYour by yourself, and you have full control over what you cook.ConsSlave work, minimal support, non-qualified management, Underpaid,Show moreHelpfulShare