4.0
Aug 10, 2023
Former employee, less than 1 year
Mérida, Yucatán
Recommend
CEO approval
Business outlook
Pros
+ Learns about hospitality in general quite fast. + Team of professionals and clear leadership from the higher ups and corporate. + Clear goals and requirements. + Constant learning and chances to get promoted. + A judgement free place to work (which is rare in this city).
Cons
- Low salaries. - Expect to be doing 2 or 3 people's work. Burn out can happen easly. - Costumers tend to scream and demand stuff like it was the Colonial times. - Getting promoted is not offered, but either demanded or researched for.