worst hotel to work for Four Seasons san stefano, Alexandria - Catering Sales Executive Four Seasons Employee Review

1.0
Jul 30, 2012
Recommend
CEO approval
Business outlook

Pros

close to my house, big name

Cons

worst managers, worst GM Worst Employee appreciation and motivation by managers worst promotion policy worst food for employees ( sometimes left overs of guest restaurants ) which is way better than the crap the cooked for us catering manager gives the finger to his employees steel their clients and still gets promoted twice catering director, one of the best they ever had, they screwed him over for money chefs handle food with bare hands with no hair nets they handle seafood with no gloves

Explore other reviews about Four Seasons

5.0
Jun 7, 2026
Recommend
CEO approval
Business outlook

Pros

Very friendly staff. Straightforward job with good pay. Overall an enjoyable job.

Cons

Inconsistent hours. Burnout can occur if you're looking for something easy. Other than that its pretty much exactly what you'd expect. Good job to have.

3.0
Jun 24, 2026
Recommend
CEO approval
Business outlook

Pros

Great immediate management (up to department head), good travel benefits (although not as good as previous years), health insurance excellent. Travel benefits are nice when you can use them. Become better at what do you, but with an emotional cost.

Cons

Toooo profit heavy and want to please owners versus staff, worklife balance needs improvement although it's getting there. Pulse Survey results need to be taken more seriously by PC and not put on department heads and asssitant managers, need accountability on PC to action. Terrible employee meals, especially if not AM Monday through Friday. Poor corporate ELT team since post covid times.

See reviews by: Helpful|Rating|Date|All