They asked only two questions that did not pertain to food service and still offered me the job. The turnover seemed very high so the interview process could be more thorough.
I applied through an employee referral. The process took 2 days. I interviewed at Texas Roadhouse (Wilmington, NC) in Nov 2012
Interview
Handed in my application, got a phone call to interview with a shift manager who asks about experience, then an interview with managing partner who decides if you will be a good fit for the company based on the culture and your relevant job experience. Overall it is a casual process and not hard at all.
I applied online. The process took 2 days. I interviewed at Texas Roadhouse (Billings, MT) in Aug 2016
Interview
Interview was very brief and basic. Asked me about my past experience. Was told that there are others he has to interview today and bla bla bla. Never heard from them again and no offer was ever given.
Was asked about previous restaraunt experience. Met with shift manager to discuss hours. Discussed job description and expectations. Met with members of the team, servers, bartender/bar back, bussers, line cooks, and management. Was given an offer that day.
Interview questions [1]
Question 1
Tell is about your previous restaraunt experience.
