I applied in-person. I interviewed at Publix (Atlanta, GA) in Oct 2013
Interview
simple easy to the point asked more about yourself. Manger wanted to see if you could be a good choice to add to the staff. Questions didn't require much thought to answer.
Relaxed one on one interview process. They want to know why want to work at Publix, how you will handle angry customers, and what your weekly shift availbility is. They prioritize candidates who can work busy retail hours, such as weekends, late evenings, and early mornings.
Get asked about yourself, your goals, how you approach providing premiere customer service. They also ask what you availability is like. I thought it would be more nerve racking than it was.
oral sit down with manager asking what job experiience and handling of money.could you work long hours on feet and handle customer sevice and double with up front service area