I found that the interview process for the specific establishment was very thorough for a minimum wage job. The three separate interviews I had with the wonderful Manager team shows how dedicated and careful the company is about hiring their stuff.

I filled out an employment form at the restaurant and then had an interview with a manager on the same day. I was then slotted for an interview with the restaurant general manager in two days’ time.

They run open interviews every Monday from 3 to 5 p.m. whenever they’re hiring. I had a really nice conversation with the manager about my resume and got some useful feedback and advice.