Very straightforward, cocktail and wine knowledge tested and as most of interview. Explanation of concept and operations of restaurant. Overview of your own experience as server and several situation set questions
First round Phone interview with the HR And then the reservation manager called you for another phone interview Second face to face in person interview and take a English writing test.
2-2.5 hours was way too long for a zoom interview.
very exhausting and boring. would not recommend it to fresh graduates at all. questions are not tricky but expect you to be perfect.
