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      The Culinary Edge

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      The Culinary Edge reviews

      Food & Politics - Anonymous employee The Culinary Edge Employee Review

      2.0
      Jul 8, 2016
      Anonymous employee
      Recommend
      CEO approval
      Business outlook

      Pros

      Some knowledgeable food operators & former chefs. Use to have some very smart and passionate people working here. Opportunity to see the restaurant/food industry in action first hand.

      Cons

      For a small firm, it's unreal how office politics abounds everywhere. Passive-aggressive behavior & micromanagement is the rule not the exception. For the amount of work expected, salaries are very low. Diversity is sorely lacking.

      Explore other reviews about The Culinary Edge

      5.0
      Mar 9, 2023
      Senior strategist
      Recommend
      CEO approval
      Business outlook

      Pros

      Lots of flexibility, exciting work

      Cons

      Travel, stressful work load at times

      avatar
      The Culinary Edge Response
      3y
      Thanks for sharing the review. We'll keep striving to make the work ever more exciting, and to better manage, or redesign our processes, to address those work load issues.
      2.0
      Jun 10, 2026
      Strategy intern
      Recommend
      CEO approval
      Business outlook

      Pros

      TCE works on genuinely unique projects with a wonderful culinary team. There are some truly talented, kind people at TCE to learn from. Great food too.

      Cons

      For an agency that prides itself on a strong, longstanding intern program, the reality is quite underwhelming. Expect to spend significant time on tasks like taking photos of food, being expected in office to sign for packages and greet visitors, and navigating inconsistent communication around expectations and deliverables. Examples of intern tasks include: Putting pins on a google map, organizing files, serving clients dishes and refilling their waters, and booking reservations online. .

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