Good serving job overall, mostly a fun place to work... HUGE variable menu! - Server, Baker, Cashier, Hostess, Food-runner, Designated Trainer The Cheesecake Factory Employee Review
Good "work-family" environment , corporate multinational name brings a constant flow of guests and therefore decent $$ year round. always a big staff so no worries about picking up or dropping shifts .
Cons
corporate means cheap, sometimes had fall-backs on inventory preparedness.. (eg. no takeout boxes, no clean silverware or cups... etc...0
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Flexible schedule, Steady amount of work throughout the year, Supportive team and management, Understanding for employee situations, Predictable workflow
Cons
Mandatory holiday work, Difficult to get weekends off, Restaurant does not close or slow down unless absolutely necessary