Pros
Training was a breeze, money was good and consistent. Food was tasty!
Cons
The place was not managed properly, and had poor leadership. Granted the one manager they had to do everything from doing the schedule to ordering food supplies was overwhelmed but that wasn't our fault. Manager would bark at and belittle workers constantly. Workers were sometimes overworked because of the owner's unwillingness to hire additional help. Favoritism was shown to people they liked and those favorites were able to do as they pleased, and others would get yelled for doing the same thing. If you're a kid in high school just getting a job this is an ok job because you don't know better, but as an adult trying to make additional money it wasn't worth the trouble.