Fine for what it was - Chef Instructor Sur La Table Employee Review

3.0
May 31, 2025
Recommend
CEO approval
Business outlook

Pros

A fine opportunity for what it was gave me some flexibility when I needed to work part time

Cons

Low pay for a chef/chef instructor

Explore other reviews about Sur La Table

5.0
Mar 21, 2026
Recommend
CEO approval
Business outlook

Pros

This is a good job for benefits and teaching experience

Cons

Don’t have autonomy over cancelling classes

1.0
Jun 8, 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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