5.0Jan 22, 2025ManagerCurrent employeeHouston, TXRecommendCEO approvalBusiness outlookProsThey care about their peopleConsLots of product to learnShow more
5.0Mar 21, 2026Resident chefFormer employee, more than 3 yearsNaples, FLRecommendCEO approvalBusiness outlookProsThis is a good job for benefits and teaching experienceConsDon’t have autonomy over cancelling classesShow moreHelpfulShare
1.0Jun 8, 2026Sales associateFormer employee, more than 8 yearsWhite Plains, NYRecommendCEO approvalBusiness outlookProsI gained lots of knowledge & was inspired to cook.ConsWhat was once a fun job, became chaotic & sad!Show moreHelpfulShare