Flexible working schedule with great people and fun atmosphere - Sales Associate Sur La Table Employee Review

3.0
Mar 6, 2014
Recommend
CEO approval
Business outlook

Pros

Schedule flexibility, awesome discounts, great cooking learning experiences, fast paced, wonderful customers.

Cons

Low pay, even after 4 years. Demanding work expectations that often require physical stamina. Continually changing company policies that can conflict previous policies. Sub standard technology implements to support employee and customer sales experiences.

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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