Lots of ups and downs - Anonymous employee Sur La Table Employee Review

2.0
Apr 11, 2019
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Great product assortment and discount for those who love to cook.

Cons

Ever changing leadership led to countless brand identities with no real direction.

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

1
See reviews by: Helpful|Rating|Date|All