Never boring - Anonymous employee Sur La Table Employee Review

5.0
Nov 15, 2012
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

Great people to work with. Always something exciting going on. The company is growing at a rapid pace with potential for ongoing growth potential.

Cons

Very busy place to work. Sometimes a bit stressful but what place that is growing isn't a little stressful.

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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