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      Sur La Table

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      Sur La Table reviews

      Floor Lead - Anonymous employee Sur La Table Employee Review

      2.0
      Mar 26, 2018
      Anonymous employee
      Recommend
      CEO approval
      Business outlook

      Pros

      Being around food is always fun, learning the different aspect of food keeps the job engaging.

      Cons

      Pay isn't great for what they expect out of you. two-way communication doesn't exist. If you have issues with your boss just keep to yourself.

      Explore other reviews about Sur La Table

      5.0
      Jun 12, 2026
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Cons

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1.0
      Jun 8, 2026
      Sales associate
      Recommend
      CEO approval
      Business outlook

      Pros

      I gained lots of knowledge & was inspired to cook.

      Cons

      What was once a fun job, became chaotic & sad!

      1
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