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      Sur La Table

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      Sur La Table reviews

      Started off great but in the past few months too many changes. Hours being cut not enough workers at key times - Floor Lead Sur La Table Employee Review

      2.0
      Sep 11, 2016
      Floor lead
      Recommend
      CEO approval
      Business outlook

      Pros

      Discount is great Incentives happen a few times a year and is helpful As an employee you get discounted classes

      Cons

      If you have a cooking class attached to the store the hours are crazy. Could be there as late as 11:00 pm on the weekends because the company is getting greedy by wanting to fit in as many classes on the weekend as possible

      Explore other reviews about Sur La Table

      5.0
      Jun 12, 2026
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Cons

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1.0
      Jun 8, 2026
      Sales associate
      Recommend
      CEO approval
      Business outlook

      Pros

      I gained lots of knowledge & was inspired to cook.

      Cons

      What was once a fun job, became chaotic & sad!

      1
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