review of Sur la Table - Anonymous employee Sur La Table Employee Review

2.0
Jul 6, 2016
Anonymous employee
Recommend
CEO approval
Business outlook

Pros

40 % discount, 50% discount on classes and 1 free class a month. hardworking friendly eniroment

Cons

Upper management seems out of of touch with the people working in there stores. You don't get your schedules emailed and often times You wont be scheduled on any of your available days. no real job training

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

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