Just don't - General Manager Sur La Table Employee Review

1.0
Sep 24, 2025
Recommend
CEO approval
Business outlook

Pros

Team at the store, lots of promo products can be awarded

Cons

Upper management unrealistic expectations, no guidance for culinary program, pay extremely low for sales associates with the amount of product knowledge they are required to have

Explore other reviews about Sur La Table

5.0
Jun 12, 2026
Recommend
CEO approval
Business outlook

Pros

- Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

Cons

- Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

1.0
Jun 8, 2026
Recommend
CEO approval
Business outlook

Pros

I gained lots of knowledge & was inspired to cook.

Cons

What was once a fun job, became chaotic & sad!

1
See reviews by: Helpful|Rating|Date|All