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      Sur La Table

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      Sur La Table reviews

      Great learning experience, horrible pay - Anonymous employee Sur La Table Employee Review

      3.0
      Mar 22, 2016
      Anonymous employee
      Recommend
      CEO approval
      Business outlook

      Pros

      learning about products, great knowledge especially when you are interested in food and cooking. Great co workers, everyone kinda has the same mind set.

      Cons

      hours get cut if store does not make money. EVEN if you are working the best, selling a lot, your hours will still get cut just like everyone else.

      Explore other reviews about Sur La Table

      5.0
      Jun 12, 2026
      Kitchen assistant
      Recommend
      CEO approval
      Business outlook

      Pros

      - Very fun work - Get to work with professional chefs - You will actually learn more about cooking in this position than you will taking the classes - Employee discounts

      Cons

      - Low pay with no opportunity for advancement, not a career path - Sometimes kitchen is understaffed, putting a lot of pressure on you

      1.0
      Jun 8, 2026
      Sales associate
      Recommend
      CEO approval
      Business outlook

      Pros

      I gained lots of knowledge & was inspired to cook.

      Cons

      What was once a fun job, became chaotic & sad!

      1
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