3.0Dec 7, 2023CashierCurrent employeePasadena, CARecommendCEO approvalBusiness outlookProsGood restaurant teaches you how to interact with customersConsVery fast paced and can be disorganizedShow more
5.0Jul 2, 2026CookCurrent employee, less than 1 yearFarmington, NMRecommendCEO approvalBusiness outlookPros17.00 an hour, employee free meal, the employees I work with are very helpful, paid training and great environment!ConsNothing to complain about, NO cons.Show moreHelpfulShare
5.0Jul 2, 2026Kitchen team memberCurrent employee, less than 1 yearSioux Falls, SDRecommendCEO approvalBusiness outlookProsToday was my onboarding day and was super exciting! The manager was very detailed, professional and nice. I met a few team members and they welcomed me to the team. Very friendly environment.ConsNothing to share here. Everything is perfect!Show moreHelpfulShare