4.0
May 1, 2025
Former employee, more than 1 year
Salt Lake City, UT
Recommend
CEO approval
Business outlook
Pros
Pretty chill job if you like ice cream and desserts! Learned a ton about technique and the basics of working in a production kitchen. Got to wear headphones while I worked which was nice as some of the task are pretty repetitive.
Cons
Pay wasn't the best, and sometimes didn't have a ton of variety in what you did for the day.