5.0Sep 7, 2023FohFormer employeeHouston, TXRecommendCEO approvalBusiness outlookProsLiked it. it was good.ConsNothing really. good place to work.Show more
4.0Jan 23, 2016Line cookFormer employee, more than 3 yearsCleveland, OHRecommendCEO approvalBusiness outlookProsOpen creativity with designing specials. High end cusine. Challenging memu to prepareConsVery high paced and demanding restaurant. Some guests could be very difficult to pleaseShow moreHelpfulShare
2.0May 26, 2015Anonymous employeeCurrent employeeRecommendCEO approvalBusiness outlookProsBack in the day johnnys was highly esteemed. So it's good to have on a resume. Word hasnt spread yet, of the nose dive this restaurants taken.ConsDisrespectful, unorganized and biased. The menu is dated, they don't appreciate customers. I'm surprises there still opened.Show moreHelpfulShare