good - Anonymous employee Iberian Pig Employee Review

i worked here for four years, starting when i was 16 and i learned so much. chefs were extremely understanding of my student schedule and were very kind and reliable. boh well managed with a positive environment striving to help each other learn more

pay was quite low for the city and the amount of time i had been there

They help cover parking, and your on a bonus structure if you hit certain quarterly goals.

Long hours, guests can make you stay longer then need be