1.0
Feb 4, 2018
Anonymous employee
Former employee, less than 1 year
Teignmouth, Devon, South West England, England
Recommend
CEO approval
Business outlook
Pros
lots of fresh produce , some nice people to work with ,
Cons
no support , working 7.5 hrs with no break.sous chef has no hygiene( blowing nose ,going to toilet, starting shift & not washing hands)sous chef making mistakes & blaming others. no support from head chef . bulling& back stabbing . never had wage slips or p45. very low wage for work done . using pork sausages for none pork eaters .