1.0
Mar 11, 2025
Former employee, more than 1 year
Portland, ME
Recommend
CEO approval
Business outlook
Pros
Trained well. Learned food safety and how to be a short order cook
Cons
unlivable wage too many bosses for too many levels you throw away TONS of food EVERY day. tried to unionize for better wages, my coworkers were too scared to keep it going. Told me i'd get fired for just talking about it .