Bad sanitation, bad job - Culinary/Trainer FUSIAN Employee Review

2.0
Aug 31, 2020
Recommend
CEO approval
Business outlook

Pros

filling shift meals, learned prep and knife skills

Cons

management, lax food safety handling protocol (handling RAW FISH)...

Explore other reviews about FUSIAN

5.0
Feb 28, 2024
Recommend
CEO approval
Business outlook

Pros

Great people, high expectations, challenging, rewarding!

Cons

A lot of recent changes, but have been for the better so far

4.0
Nov 25, 2025
Recommend
CEO approval
Business outlook

Pros

You get to have 1 roll or bowl per shift, which was a huge plus because the food is healthy and delicious. Depending on who you are working with, the culture could be fun too

Cons

Not the best pay ever

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