3.0Dec 2, 2021Sous chefCurrent employeeDallas, TXRecommendCEO approvalBusiness outlookProscool staff and very nice managersConslots of work for very little pay it felt likeShow more
5.0Nov 18, 2025Shift leaderFormer employeeHouston, TXRecommendCEO approvalBusiness outlookProsWork life balance Flexible with my scheduleConsCan be overbearing at timesShow moreHelpfulShare
1.0Jun 5, 2026Anonymous employeeFormer employeeRecommendCEO approvalBusiness outlookProsNot much else other than free foodConsHigh turnover, favortism, lack of stability, disconnect between corporate and restaurants.Show moreHelpfulShare