5.0Jun 3, 2022Line cookCurrent employee, less than 1 yearToronto, ONRecommendCEO approvalBusiness outlookProsBest Staff, Managers and chefsConsI don't think so there is any consShow more
5.0Mar 6, 2026Pastry cookFormer employeeChicago, ILRecommendCEO approvalBusiness outlookProsGreat work environment and fun experienceConsScheduling difficulties, and no weekends off.Show moreHelpfulShare
5.0Jun 17, 2026Qsr associateFormer contractorChicago, ILRecommendCEO approvalBusiness outlookProsAmazing managers who listen and care for their employeesConsNone! Best job I’ve had and would work there 100% hands down if I still lived in the city. It gets insanely busy but it comes with the territoryShow moreHelpfulShare