4.0Aug 20, 2025Chef operatorFormer employeeNew York, NYRecommendCEO approvalBusiness outlookProsFree meal and very good bonus programConsCareer development was a bit stalledShow more
5.0Jul 21, 2025Front of house staffFormer employee, less than 1 yearRecommendCEO approvalBusiness outlookProsGood pay, good upper managementConsnothing that I can think ofShow moreHelpfulShare
2.0May 23, 2026Sous-chefCurrent employee, more than 5 yearsNew York, NYRecommendCEO approvalBusiness outlookProsFree lunch learning opportunities Personal growth You will meet some interesting peopleConsLow pay high expectations Physically demanding Rude customers/guests Hard to get raiseShow moreHelpfulShare