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Chef Point Bar & Restaurant

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Business is Great - Server/Waiter Chef Point Bar & Restaurant Employee Review

5.0
Jun 19, 2021
Recommend
CEO approval
Business outlook

Pros

So happy ppl are beginning to get out and dine again! I just started at Chef Point and I’m already making 200-250 a shift! Don’t get me wrong I work hard for it but it is there if you work hard

Cons

We need more servers and staff. But they are hiring, just picky because the money is so good they want good workers

Explore other reviews about Chef Point Bar & Restaurant

5.0
Jul 5, 2022
Recommend
CEO approval
Business outlook

Pros

Easy access from vehicle to entrance. Great Pay ($7.25 until I get my first guest then I am moved to server pay of $2.13) Tips here are phenomenal! Great Management Team, very understanding and will work around your school schedule If you train other ppl you get a complimentary meal All meals for employees are eligible for a 40% discount

Cons

No Benefits, not even if you are willing to pay. Can't take food home

2.0
Sep 16, 2021
Recommend
CEO approval
Business outlook

Pros

Peers are like family, food is good

Cons

Owners have no respect or trust for their staff. Staff has a tremendously high turnover rate because nobody likes being constantly belittled and falsely accused of stealing. Customers notice having a new server every time they come eat.

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