Pros
A good place to work and make decent money if you're a kid going through school. But if you are considering this place for a full-time job or career? Look elsewhere. Management is a joke, and they will constantly show you that they do not care about you. Be prepared to be left by yourself and do the jobs of 3 or 4 other people if you are competent, and without any pay increase. Which, speaking of pay, is a flat-out lie. I believe they advertise 20 per hour in their job description. The pay is actually minimum wage or barely above it. They claim the tips will bring your wage to 20 but most of the time, that is not the case. Avoid this place like the plague if you are an experienced and competent cook. On top of that, the HR manager is a total narcissist on a power trip.
Cons
Terrible Management Understaffed Lack of transparency Misguided wage