Okay job - Barista/Cashier Brecotea Employee Review

Great coworkers, everyone I work with is amazing

Most stores are under staffed and management won’t do anything about it, all communication is super slow or nonexistent unless it’s a wright up then you could get fired on the spot for any small thing. Management is super rude and stand offish about promotions and many team members should be higher up then they are. Training for any position is slim to none it’s a lot of on the job learning.

Peers were sweet A drink of your choice per shift Received bread after closing

You don't actually get the tips people give, it's a "standard constant rate to your base hourly" apparently. Sometimes the boss will really push you to perform better. (I.g. Expecting 1 cashier and 1 barista to open the store on time within 30 minutes before opening. This included general store cleanliness, cleaning the bread display rack, putting out all the bread as it was being finished baking (which sometimes was out of your control depending on when the bread was ready), restocking cake section, and more.)