Busy but Rewarding - Software Engineer Avvio Employee Review

5.0
Nov 15, 2017
Recommend
CEO approval
Business outlook

Pros

There are always interesting projects, and people are encouraged to take ownership of their ideas and develop them with the support of other departments. Many people have been with Avvio for a long time, and there is a sense of 'family' in the company. Software Development team are encouraged to use up to 20% of their time on their own new ideas, many of which can be incorporated into the main company product lines very quickly. Very active sports & social group that makes use of the excellent facilities at UL sports campus just next door.

Cons

Very fast paced work environment

Explore other reviews about Avvio

5.0
Aug 22, 2023
Recommend
CEO approval
Business outlook

Pros

I enjoyed my time at avvio! Great company to work for especially when you can be employee owned.

Cons

Management can be iffy at times

1.0
Jun 6, 2025
Recommend
CEO approval
Business outlook

Pros

If you like to work with women 30+ who made nothing of their life and love drama, you’ll love it here! If you like arrogant head chefs and poor management, this is the place for you!

Cons

Management always has negative things to say, Chef Cat is arrogant and will make you try daily specials even when you politely decline, lot of elderly client who sit forever in your section because they are retired and have nothing better to do, Management acts like Avvio is fine dining although it is far from it, slow establishment especially as a morning shift server, Chef cat leaves her breast pumps on the back prep tables but would yell at servers for being unhygienic for putting their hair up or being on their phone, manager Paul would never recognize servers efforts, it was always negativity at shift meets, if it’s slow they will want you to dust, walk around the restaurant like a wierdo, they also have a program indecisive given to guest for leaving reviews that will hold penatlity on you if the survey scores are below average even when it’s the kitchen or bars fault.

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