3.0
Aug 15, 2014
Anonymous employee
Former employee, more than 5 years
Coventry, RI
Recommend
CEO approval
Business outlook
Pros
Flexible schedule. Learn how to serve and "up sell". Lot of fun and made great friends and relationships that will last a lifetime. Used to be a great atmosphere. Cash in hand every night.
Cons
Have to work nights and weekends. Management plays favorites. Attracts lower end clientele. Management made promises they couldn't keep. Cheap food for cheap people. Fire senior cooks to bring in new cooks at a lower cost.