Good restaurant to work for - Bartender Agave & Rye Employee Review

Culture is great and the training is throughout. It really was a little family over there

The owner themselves just was not making smart business decisions at the time and it ended up effecting my hours and pay

The pay is very good for a restaurant GM

Area director would constantly lie about policy Area director would create separate dead lines from the rest of the company Area director would constantly undermine my authority as a GM in front of my staff The brand preaches love and respect but the Area director had access to my email and saw I sent a grievance letter to HR and she came in and fired me. Stay away. Seriously. Not worth the hostile work environment she will create.