3.0Aug 22, 2025Culinary and baking instructorFormer employee, less than 1 yearSingaporeRecommendCEO approvalBusiness outlookProsGood learning ground as they don't require experience or culinary backgroundConsShift work and not so good benefits.Show more
5.0Feb 3, 2022ChefFormer contractorLos Angeles, CARecommendCEO approvalBusiness outlookProsCulture, leadership, PTO, WLB, FlexibleConsHard to say great organizationShow moreHelpfulShare
5.0Sep 13, 2021It supportCurrent intern, less than 1 yearSan Francisco, CARecommendCEO approvalBusiness outlookProsGood benefit, place for growthConsa lot work to doShow moreHelpfulShare