I applied in-person. The process took 5 days. I interviewed at The Chicago Firehouse Restaurant (Chicago, IL) in Apr 2017
Interview
First filled out and application and then talked to the manager on duty briefly. Then scheduled a formal interview with general manager and discussed the position and restaurant industry and expected duties
Interview questions [1]
Question 1
Asked about previous serving history. Then asked about hypothetical situations and how I would respond to each instance.
