A formal interview with a manager asking basic questions with follow ups as well. They asked about my background and if I had any experiences before and what I am expecting from them
I applied in-person. The process took 2 weeks. I interviewed at Bohlsen Restaurant Group (Islip, NY) in Jan 2014
Interview
First interview, management never showed up. Had to reschedule for a second. Right off the bat seemed like they did not have anything together or organized. Employee appreciation did not seem existent.
I applied in-person. The process took 1 day. I interviewed at Bohlsen Restaurant Group in Jan 2012
Interview
I came in before they first opened and got interviewd and hired on the spot. They asked me very simple questionsand were very nice. They said I'd be an asset to the restaurant and I was hired