I applied in-person. The process took 1 week. I interviewed at BLT Restaurants (New York, NY) in Jan 2015
Interview
Unfair, biased and put into a situation that was unexpected. The process was a complete blindside with very unrealistic questions that were impossible to know under the short amount of time that was given to prepare
Interview questions [1]
Question 1
asked about the specific tasting notes of several wines that were not in the materials provided by prior to the interview
