4.0Nov 27, 2025Pastry sous chefFormer employeeMarseilleRecommendCEO approvalBusiness outlookProslearn about a hard serviceConsa lot of thing to do onboardShow more
3.0Feb 19, 2025Guest servicesCurrent employee, more than 1 yearNew York, NYRecommendCEO approvalBusiness outlookProsRemote, helpful manager, nice coworkersConsContinuous changing of company policiesShow moreHelpfulShare
3.0Apr 8, 2024Guest services specialistFormer employeeNew York, NYRecommendCEO approvalBusiness outlookProsGood people throughout all departmentsConsPay not competitive, insufficient for workersShow moreHelpfulShare