Working at Nando's UK |

Nando's UK Overview

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London, England (UK)
5001 to 10000 employees
Company - Private
Restaurants, Bars & Food Services
$500 million to $1 billion (CAD) per year
It all started in 1987, in a suburb of Johannesburg called Rosettenville. A man named Fernando Duarte invited Robbie Brozin to a humble eatery to try some mouth watering PERi-PERi chicken. The rest, as they say, is history. Five years later, Nando’s landed in the UK ... Read more

Mission: Our mission at Nando’s is to always deliver the ‘Nando’s experience’ to our customers

Nando's UK Reviews

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Nando's UK Managing Director Rob Papps
Rob Papps
101 Ratings
  • "Waitress"

    • Work/Life Balance
    • Culture & Values
    • Career Opportunities
    • Comp & Benefits
    • Senior Management
    Former Employee - Anonymous Employee
    Former Employee - Anonymous Employee
    Neutral Outlook
    No opinion of CEO

    I worked at Nando's UK part-time


    - Fun, friendly, and youthful atmosphere amongst staff
    - The tips went towards "Nando's Family" days out, which helped boost morale. These were days given off to everyone in the store to hang out i.e we went bowling, had a BBQ etc. (other Nando's store staff cover the restaurant)
    - Even if you're under 21, you earn the minimum wage of a 21 year old
    - You get free chicken


    - Other restaurants tip better as you don't take orders at the table, so it's not as personable
    - I experienced some rota issues with the person in charge of organising it, but nothing that couldn't be sorted out

    Advice to Management

    More chicken.

See All 230 Reviews

Nando's UK Photos

Nando's UK photo of: Nando's, Palmerston North, New Zealand
Nando's UK photo of: Picture of our Central Support offices
Nando's UK photo of: Picture of our Central Support offices
Nando's UK photo of: Our family
Nando's UK photo of: Our family
Nando's UK photo of: Nandos
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Nando's UK Interviews



Getting an Interview

Getting an Interview





    Anonymous Interview

    Anonymous Interview Candidate in Birmingham, England (UK)
    Declined Offer
    Positive Experience
    Easy Interview


    I applied in-person. I interviewed at Nando's UK (Birmingham, England (UK)) in September-2017.


    I handed my CV directly to the assistant manger offered me the a place in the interview taking place two days later, 9am start. Around 11 people where at Nandos and then we all introduced ourselves by saying our names and a statement about ourselves that was either true or false, the others had to guess whether it was truth/false.

    We were then split into 2 groups and had to design and build a product that would stop the egg from cracking when it hits the product, after dropping the egg from like 1m. Some of the Nandos buddies watched us to see out team working skills and the ability to produce something cost effective. It was actually a really fun task just amen sure you voice your ideas.

    We then had to sit on spirit tables and had 15mins to rank some scenarios in the order on important and explain why they were ranked in this way.
    After the solo test, everyone had a 1:1 interview just about availability etc. - they are looking for people that will remain at Nandos for a long time and appreciate it when you show that you really want to put the effort in. They just go through a booklet of questions a couple pages long.

    They then give you a trial shift for 4 hours if they are happy with how everythingn went.

    As the restaurant was in Grand central and I applied for a full time position, I didn't end up getting the job because I live in Wolverhampton so if you were to have late shift, you'll end up finishing too late and will end up missing the tram/train.

    Interview Questions

    • What are three words your current employer would use to describe you?   Answer Question
    • I'm a customer who just said to your my food in cold, what would you say to me?   2 Answers
    • What if something better comes along?   Answer Question
See All 57 Interviews

Company Updates

  • To find out about being more than just a manager at Nando's attend our drop-in sessions on Monday 20th March in Milton Keynes. You will get the chance to come and chat about what a management career with us could look like for you, and of course, you’ll get to taste some of our PERI PERI goodness. For more information about where our drop-in sessions are being held and book a slot, drop an email or give her a call on 07880022481

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Nando's UK Awards & Accolades

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