I applied through an employee referral. The process took 1 day. I interviewed at Amerivents (New York, NY) in Aug 2017
Interview
Management seats you down, asks various questions about experience, restaurant services, if ever worked at the Us OPEN. Asks a lot of questions about hospitality skills. Asked if I knew how to work a cashier at a store for the US OPEN.
Interview questions [1]
Question 1
Do I have any experience working in the food service business ?
