CURA Hospitality

  www.curahospitality.com
  www.curahospitality.com
Work in HR? Unlock Free Profile

CURA Hospitality Reviews

2 Reviews
3.3
2 Reviews

Recommend to a friend
Approve of CEO
(no image)
Mitch Possinger
0 Ratings
  1.  

    Great staff

    Former Employee - Anonymous Employee
    Former Employee - Anonymous Employee

    I worked at CURA Hospitality

    Pros

    works with schedule and personal time

    Cons

    not to many Ft positions

CURA Hospitality Awards and Accolades

Let us know if we're missing any workplace or industry recognition – Add an award

Additional Info

Edit Profile
Website www.curahospitality.com
Headquarters Orefield, PA
Size 500 to 999 Employees
Founded 1999
Type Subsidiary or Business Segment
Industry Restaurants, Bars & Food Services
Revenue $25 to $50 million (CAD) per year

CURA Hospitality has the cure for hungry senior citizens. A subsidiary of Eat'n Park Hospitality Group, the company specializes in providing foodservices to health care institutions such as independent living, assisted living, and retirement homes, as well as hospitals throughout the mid-Atlantic region of the US. In addition to managed dining services, the company offers consulting services to help clients design and maintain their foodservice operations. CURA Hospitality was founded in 1996 by president Mitch Possinger.

Worked for CURA Hospitality? Contribute to the Community!